Bakeware

Monday, October 31, 2011

Pecan Tart

Nice quick and easy recipe...


  Dough
     1    C  flour
     1/2 C  butter
      3  oz  cream cheese

    Filling
      2          eggs
      1/2  C   brown sugar
       3   tbs  soft butter
       1   tsp  vanila
      1/8 tsp   salt
      1/2   C   light corn syrup
      1/2   C   chopped pecans

  Mix together ingredients for dough,chill for about 30 min. form dough in a greased tart pan
  and chill for while you mix up the filling. Mix filling and pour into crust. Bake at 325 degrees
  for 25 minutes..   ENJOY!!!

No comments:

Post a Comment